Monthly Archives: November 2018

Persian Rice ( Chelo )

Persian Rice ( Chelo ) To make rice the Persian way, it’s required that you pick the right rice which is long-grain rice, such as basmati. My way to find the best rice is the color of the grains. The best fluffy rice you can reach with the grains that are cream color not true white. There are two styles of cooking rice, Chelo and Kateh. Chelo is the traditional two-step preparation — parboiled the rice and drain, add the […]

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